There are a few ways you can substitute Shake 'N Bake.
Keep in mind with these recipes you can substitute "Crackers" with anything Crunchy, Such as; Corn Flakes, Doritos, Potato Chips, Gold Fish, Cheeze-It (any Flavor)
#1. Is Italian Bread Crumbs.
#2. Original Chicken
- 4 cups flour
- 4 cups finely crushed saltine crackers
- 1/4 cup salt
- 2 Tbsp. sugar
- 1 Tbsp. garlic powder
- 1 Tbsp. onion powder
- 1 Tbsp. pepper
- 3 Tbsp. paprika
#3. Cheeze-It/ Gold Fish Mix
- 4 cups Flour
- 4 cups Crushed Cheeze-It/ Gold Fish Crackers
- 1/4 cup salt
- 2 TBSP Sugar
- 1 1/2 tbsp. Garlic Powder
- 1 1/2 tbsp. Onion Powder
- 1 tbsp. pepper
- 3 tbsp. Paprika
-Italian Parmesan Chicken
- 1 cup Parmesan Cheese
- 1 Packet dry Italian seasoning
Mix all ingredients together. This is going to be a large batch so it lasts a long time. Store in an air tight container. Container is better so it lessons the Spills.
-Preheat oven to 350 degrees.
-Place 1 cup Homemade Shake and Bake Coating Mix in a shallow bowl. When placed in bowl Drizzle vegetable oil over mixture and mix in. (oil optional)
-Rinse chicken/fish/pork pat dry.
-Dip chicken/fish/pork into beaten egg, buttermilk, milk, or salad dressing to coat, then dip into Homemade Shake and Bake Coating Mix.
- #4 only needs to be washed with water and dipped into mixture.
-Place on baking sheet and bake at 350 degrees. Bake 20-30 minutes for boneless chicken/fish/pork strips.
-Bake 30-50 mins for bone-in chicken pieces or until meat thermometer reads 160 degrees.
Enjoy! Experiment. No kids or husband likes a boring "same old" dinner! Spice it up!!!!